We welcome table reservations of up to 6 guests using our online booking system. Alternatively you can call us to book during our opening hours.
Please note: should a table be cancelled or number of diners reduced with less than 24hrs notice, a charge of £25 will be taken from the card used to secure the booking per cancelled guest.
If you suffer from a food allergy please let us know when placing your order. Guests with severe allergies should be aware that although due care is taken there is a risk of allergens being present. We do not operate a nut free kitchen.
We are only able to accept card payments at this time.
Cheers. Nice one. Thanks. Tah. See you soon!
Ross supplies us with veg, salad and herbs that he grows on his family's farm less than a mile from Padstow.
A husband and wife team, they first started brewing in 2013 in a converted surf shower. Now their custom-built microbrewery sits on the outskirts of Padstow and they have two tasting rooms in town where you can try their award winning beers.
Johnny's a fifth generation Padstow fisherman supplying the freshest crab and lobster from his day boat PW132. Look out for him popping into the restaurant in his oil skins
Supplies us with local oysters from their farm in Porthilly, Rock. Look across the estuary and you'll be able to see their oyster beds.
George sources amazing fish for us for the day boat market in Newlyn and other local fisherman and delivers straight to our door everyday.
Enjoying idyllic surroundings a short drive from Padstow, the couple founded this award winning organic vineyard in 2008. Native southdown sheep graze in their vineyard.
We are proud to support the National Lobster Hatchery in Padstow and add a discretionary £1 donation to every restaurant bill to raise funds. We get most of our shellfish from Padstow so it’s our way of giving something back to the sea.
The freshest merch, line-caught and delivered straight to your door ; )
Be the swaggiest skipper around, see for yourself . . .